Shaping dough

by Carl S

Thanks for the great site.

I have a tip for shaping the dough.


Once dough is made get a couple of long sheets of wax paper, split dough into 2 equal parts and place dough half on wax sheet and fold excess wax over dough allowing room for expansion, apply pressure to shape the dough without having it stick to your hands or your kitchen counter. Do same with second half.